Kefalotyri Naxou Pittara 12-Months Matured
The recipe for our Kafalotyri comes from the previous millennium. Today, with that knowledge in our modern facilities we produce a cheese with an intense and spicy taste, that makes an excellent meze for beer, wine and raki. It can accompany any kind of family and festive table or it can be used by professionals in quality cheese presentations. It is a product that will give value and taste to pasta and pizza. Kefalotyri Naxos Pittara 12-months matured is produced from fresh full pasteurized cow’s milk.
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